Roasted Pork Tenderloin With Apple Chutney

READY IN: 45mins
Recipe by Koechin Chef

This is so very easy and the flavors are outstanding. The chutney is to die for. I served this with Brown Rice (Baked) and Turnip Puff. What a great combination.

Top Review by Penny Stettinius

Koechin, Thanks for this delicious recipe, it was very good! I used chicken broth instead of water and Recipe #327297 in place of the pre-packaged soup mix. I served with a brown & wild rice pilaf and simply roasted carrots. Yum!

Ingredients Nutrition


  1. Preheat oven to 450f.
  2. combine apples, cranberries and nuts. and place over the bottom of a med. size roasting pan.
  3. season pork with salt and pepper. place on top of apple mixture.
  4. combine remaining ingredients. microwave for 1 minute just enough to make the ingredients combine better.
  5. pour over the pork and apple mixture.
  6. roast for 30 minute.

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