Roasted Pork Tenderloin with Garlic Mushrooms and Tomatoes

Recipe by Miss Annie
READY IN: 35mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425 degrees F.
  • Rub pork on all sides with salt and pepper.
  • Place pork on one side of a large roasting pan.
  • In a large bowl combine mushrooms, tomatoes, oil, garlic, and salt and pepper to taste; mix gently.
  • Spoon vegetables into pan with pork, spreading in an even layer.
  • Roast until meat thermometer inserted in the middle of the pork registers 160 degrees F.
  • (about 25 minutes).
  • Cut pork into thin slices; top with Garlic Mushrooms and Tomatoes.
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