Roasted Onion Dip

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READY IN: 1hr 10mins
Recipe by dicentra

750 Best Appetizers

Ingredients Nutrition


  1. Preheat oven to 400.
  2. Place onions on a baking sheet and roast in a preheated oven until soft, about 1 hour. Let cool to room temperature and then peel and mince. (You should have 1 cup).
  3. In a bowl, combine onions, capers, vinegar, ketchup, rosemary and pepper.
  4. Serve immediately or refrigerate up to 3 days.

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