Roasted Mushrooms

READY IN: 30mins
Recipe by Hey Jude

Mushroom lovers, you'll love this recipe! Quick, easy and tasty!

Top Review by karen in tbay

Great with the steak/shrimp New Years Eve dinner. The shittake and chanterelle mushrooms were a first for me. Could only get the chanterelles in dried form and had to rehydrate. Unfortunately I was a little heavy handed with the kosher salt and some mouthfulls were too salty but overall a great dish.

Ingredients Nutrition

Directions

  1. Place mushrooms in a single layer in a large oven-safe pan.
  2. Drizzle with olive oil and sprinkle with kosher salt and pepper.
  3. Roast in a preheated 450°F oven until mushrooms are tender and fragrant, about 15-20 minutes.
  4. Serve immediately.

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