Ro-Tel Meatloaf

READY IN: 1hr 5mins
Recipe by mandabears

Spicy!! I have made this recipe with ground chicken, turkey and meat loaf mixture and it has been delicious with all and any of them. I usually substitute dried minced onion for fresh because I hate the taste and I hate chopping onions!!!!

Top Review by Charlotte J

This has just a little kick to it but not enough that you can't serve it to little ones. I will add my Penzey's hot chili powder next time to give it an extra BIG kick. I used the bread crumbs when I made mine. I'll be making this again soon. Thank you for posting. Made for *My 3 Chefs 2009* game my theme was *Meatloaf*

Ingredients Nutrition


  1. Preheat oven to 375 degrees.
  2. Mix all ingredients well in a large bowl.
  3. Pack into an ungreased 8 1/2 by 4 1/2 by 2 1/2 inch loaf pan.
  4. Bake for 1 hour.
  5. Drain off all extra pan juices.
  6. Let sit for 5 minutes then serve.
  7. I like to serve this with steamed tortillas, brown rice and a green salad.

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