Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Rice à La Frances Recipe
    Lost? Site Map

    Rice à La Frances

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    DrBuzzetta's Note:

    This is my grandma Buzzetta's infamous rice that goes great with so many things or is excellent to use for stuffing chicken breasts or fish. My mouth waters just thinking about it.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    Ingredients:

    Serves: 6

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      In a skillet, melt butter, add onion, and brown.
    2. 2
      Add steamed/cooked rice, salt, and pepper and stir constantly until rice absorbs all the butter and is slightly brown.
    3. 3
      Add grated cheese and stir to combine.
    4. 4
      Serve while the rice is still hot.

    Browse Our Top White Rice Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Rice à La Frances

    Serving Size: 1 (106 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 208.6
     
    Calories from Fat 109
    52%
    Total Fat 12.2 g
    18%
    Saturated Fat 7.6 g
    38%
    Cholesterol 31.8 mg
    10%
    Sodium 204.0 mg
    8%
    Total Carbohydrate 20.3 g
    6%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.1 g
    4%
    Protein 4.3 g
    8%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites