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    You are in: Home / Recipes / Reuben Sandwiches Recipe
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    Reuben Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    10 mins

    8 mins

    SouthernBell2627's Note:

    This recipe is from www.bhg.com.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spread butter on one side of each bread slice and salad dressing on the other. With the buttered side down, top four slices with meat, cheese, and sauerkraut. Top with remaining bread slices, dressing side down.
    2. 2
      Preheat a large skillet over medium heat. Reduce heat to medium-low. Cook two of the sandwiches at a time over medium-low heat for 4 to 6 minutes or until the bread is toasted and the cheese is melted, turning once. Repeat with the remaining sandwiches.
    3. 3
      Makes 4 sandwiches.

    Ratings & Reviews:

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    Nutritional Facts for Reuben Sandwiches

    Serving Size: 1 (192 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 506.4
     
    Calories from Fat 277
    54%
    Total Fat 30.8 g
    47%
    Saturated Fat 14.1 g
    70%
    Cholesterol 93.4 mg
    31%
    Sodium 1357.9 mg
    56%
    Total Carbohydrate 35.9 g
    11%
    Dietary Fiber 4.7 g
    18%
    Sugars 5.2 g
    21%
    Protein 21.2 g
    42%

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