Restaurant-Style Parmesan Chicken

Total Time
30mins
Prep 10 mins
Cook 20 mins

Simple, Healthy, and Flavorful Chicken that is great alone or over noodles. Could be made ahead and frozen. (Adapted from a Kraft Foods recipe)

Directions

  1. CUT 3 slits on the top of the chicken breasts (if frozen thaw first) and place in appropriately sized container.
  2. MIX dressing and parmesan cheese.
  3. POUR dressing/cheese mix over chicken and marinate for at least 30 minutes. Overnight is ideal.
  4. PREHEAT oven to 425 degrees F.
  5. COVER baking sheet with foil.
  6. PLACE marinade breasts on foil covered baking sheet.
  7. POUR leftover marinade on top of breasts.
  8. BAKE for 20 minutes.

Reviews

(3)
Most Helpful

Couldn't be happier with how well this came out, especially given how easy it was. It will be a regular in my meal queue!

makk133 January 23, 2009

it's so easy and so delicious. anyway, i used 2 chicken drumsticks. thanks for the recipe, Sarah!

j.sugiarto February 26, 2008

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