Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Restaurant-Style Parmesan Chicken Recipe
    Lost? Site Map

    Restaurant-Style Parmesan Chicken

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Sarah Elizabeth's Note:

    Simple, Healthy, and Flavorful Chicken that is great alone or over noodles. Could be made ahead and frozen. (Adapted from a Kraft Foods recipe)

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      CUT 3 slits on the top of the chicken breasts (if frozen thaw first) and place in appropriately sized container.
    2. 2
      MIX dressing and parmesan cheese.
    3. 3
      POUR dressing/cheese mix over chicken and marinate for at least 30 minutes. Overnight is ideal.
    4. 4
      PREHEAT oven to 425 degrees F.
    5. 5
      COVER baking sheet with foil.
    6. 6
      PLACE marinade breasts on foil covered baking sheet.
    7. 7
      POUR leftover marinade on top of breasts.
    8. 8
      BAKE for 20 minutes.

    Browse Our Top Chicken Breast Recipes

    Ratings & Reviews:

    • on January 23, 2009

      55

      Couldn't be happier with how well this came out, especially given how easy it was. It will be a regular in my meal queue!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 30, 2008

      55

      It was great

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 27, 2008

      55

      it's so easy and so delicious. anyway, i used 2 chicken drumsticks. thanks for the recipe, Sarah!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Restaurant-Style Parmesan Chicken

    Serving Size: 1 (186 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 316.8
     
    Calories from Fat 155
    48%
    Total Fat 17.2 g
    26%
    Saturated Fat 6.1 g
    30%
    Cholesterol 104.3 mg
    34%
    Sodium 608.4 mg
    25%
    Total Carbohydrate 3.0 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 2.6 g
    10%
    Protein 35.3 g
    70%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites