Recipe by RedRoadHome
My take on "Artichoke Salsa" on "AllRecipes.com" - a unique salsa with artichokes, olives, tomatoes, and red onion.
- 6 1⁄2 ounces marinated artichoke hearts, drained and chopped
- 3 roma tomatoes, chopped
- 1⁄2 red onion, chopped
- 1⁄2 cup black olives, chopped
- 1 tablespoon garlic, chopped
- 2 tablespoons basil