Red Wine Marinade

READY IN: 5mins
Recipe by CHILI SPICE

This recipe is great with lamb chops, racks and leg roasts, premium oven beef roasts and grilling steaks.

Top Review by AmandaInOz

Nice basic marinade. The only change I made was to leave out the salt. I used this on steaks, which I marinated for about four and a half hours, and I added some sea salt right before grilling. Yum! Thanks Chili Spice!

Ingredients Nutrition

Directions

  1. Mix all the ingredients. In a glass bowl or shallow dish, add 4 servings of meat (1 lb boneless or 2 lb bone-in) Mix together cover and refrigerate for 4 hours (only 30 minutes for fish or shrimp).

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