Red Velvet Cheesecake Squares

Total Time
1hr
Prep
15 mins
Cook
45 mins

Delicious and easy!

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. For the first layer: Spray the 9x13 pan with Pam.
  2. Combine 1 box red velvet cake mix, 1 stick melted butter, and 1 egg.
  3. Press into bottom of the pan.
  4. For the second layer: Soften the 8 oz. cream cheese.
  5. Beat in 2 eggs and the sugar.
  6. Pour over the first layer.
  7. Bake at 350 degrees for 40-45 minutes.
  8. Cool and cut into squares.