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    You are in: Home / Recipes / Red Eye Edible Eyeballs Recipe
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    Red Eye Edible Eyeballs

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    eightthirty's Note:

    A simple, no cook recipe for Halloween. Great activity for kids and it's nutritional.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pierce a cherry tomato with the toothpick.
    2. 2
      Gently squeeze the tomato so that the juice and seeds begin to ooze out.
    3. 3
      Place a small spoonful of cream cheese on top of the tomato.
    4. 4
      Push half of a sliced black olive into the cream cheese to create the pupil.
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    Red Eye (Red Beer). Recipe by JanuaryBride

    Red Eye (Red Beer)

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    Nutritional Facts for Red Eye Edible Eyeballs

    Serving Size: 1 (24 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 22.4
     
    Calories from Fat 17
    78%
    Total Fat 1.9 g
    3%
    Saturated Fat 1.1 g
    5%
    Cholesterol 5.3 mg
    1%
    Sodium 34.3 mg
    1%
    Total Carbohydrate 0.9 g
    0%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.4 g
    1%
    Protein 0.5 g
    1%
    Detailed Nutrition Values About Nutrition Info

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