Prep 5 mins
Cook 0 mins
This recipe is the REAL thing. Adapted from Barefoot Contessa Parties
Make and share this Real Margaritas recipe from Food.com.
- If you desire, rub the outside rim of glasses with a cut lime and dip each glass into a plate of kosher salt.
- Combine the lime juice, lemon juice, Triple Sec and ice in a blender and puree until completely blended.
- Add the tequila and blend for several seconds.
- Pour over ice.
- If you prefer frozen margaritas,halve each of the ingredients, double the ice, and blend in 2 separate batches.
- Serve with a cut lime.
I have been making these margaritas all summer and they are just the best. Delicious, classic margarita flavor. I don't even bother measuring the lemon juice, I just use one whole lemon. Thanks for posting this easy and delicious recipe.