Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Ras-El-Hanout Recipe
    Lost? Site Map

    Ras-El-Hanout

    Ras-El-Hanout. Photo by chia

    1/1 Photo of Ras-El-Hanout

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    chia's Note:

    This Moroccan spice blend is wonderful on lamb or chicken, from Gourmet magazine. You can triple this recipe and keep it in a jar with your other spices.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    tbsp

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients together.
    2. 2
      Store in a cool dry place.

    Browse Our Top Condiments, Etc. Recipes

    Ratings & Reviews:

    • on March 31, 2004

      55

      This is very good on chicken if you want it to be on the spicy side. My brother enjoys his chicken when I use these spices in this combo.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 23, 2008

      55

      This is a great spice blend for Moroccan cooking. I used it for French Tart's Easy Crock Pot Moroccan Chicken, Chickpea, and Apricot Tagine (recipe 137530), and it was absolutely delicious. I'll definitely use it again and again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 23, 2006

      45

      Great spice mix for north african cooking! Love the different, unexpected flavors blending. Aroma is of arabian thousand and one nights.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Ras-El-Hanout

    Serving Size: 1 (17 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 16.2
     
    Calories from Fat 5
    33%
    Total Fat 0.6 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1166.7 mg
    48%
    Total Carbohydrate 3.2 g
    1%
    Dietary Fiber 1.3 g
    5%
    Sugars 0.1 g
    0%
    Protein 0.5 g
    1%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites