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    You are in: Home / Recipes / Ranch Salad Dressing Recipe
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    Ranch Salad Dressing

    Ranch Salad Dressing. Photo by JanuaryBride

    1/1 Photo of Ranch Salad Dressing

    Total Time:

    Prep Time:

    Cook Time:

    24 hrs

    24 hrs

    0 mins

    muffinlady's Note:

    Good since a lot recipes also use either marjoram or dill I may add that next time

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    My Private Note

    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In a small bowl, ix mayonnaise, sour cream, buttermilk, green onions, onion powder, parsley, garlic, paprika, cayenne, salt and pepper.
    2. 2
      refrigerate 6 hours or overnight.

    Ratings & Reviews:

    • on September 16, 2009

      45

      YUM! This was my first attempt at Ranch and I am proud of myself. I did double most of the spices and then crunched up a bunch of Bac-O's and threw them in to create more of a smokey bacon ranch. I also added a small pinch of dill and about a 1/4 a tsp of Marjoram. Serving it atop some lettuce wedges for a BBQ at the neighbor's tonight. THANKS!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Ranch Salad Dressing

    Serving Size: 1 (499 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 407.5
     
    Calories from Fat 295
    72%
    Total Fat 32.8 g
    50%
    Saturated Fat 11.0 g
    55%
    Cholesterol 45.4 mg
    15%
    Sodium 869.6 mg
    36%
    Total Carbohydrate 23.7 g
    7%
    Dietary Fiber 0.4 g
    1%
    Sugars 10.1 g
    40%
    Protein 6.7 g
    13%

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