Quinoa-Feta Burgers

Be the first to review
READY IN: 50mins
Recipe by Bugeah

I found this in a magazine and looking forward to trying it.

Ingredients Nutrition

Directions

  1. In a bowl, mash beans into a thick paste and mix in green onion, carrot, quinoa, parsley, feta, salt, and egg whites.
  2. Form mixture into six patties and chill 30 minutes.
  3. Heat 1 Tbsp oil in a skillet over medium-high heat, directly on grill grates or on stove top, and cook patties until golden (add remaining tbsp oil if cooking in batches), 4 to 5 minutes per side.
  4. Serve on buns with mustard, grilled onions, and lettuce.
  5. Tip: For grilled onions, drizzle slices with oil, season with salt and pepper, and grill over medium-high heat, turning, until tender and charred, 6 to 8 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a