Quinoa Chickpea Pancakes
- Ready In:
- 25mins
- Ingredients:
- 8
- Yields:
-
8 pancakes
- Serves:
- 4
ingredients
- 1 cup chickpea flour
- 1 cup water
- 2 tablespoons tamari soy sauce
- 1⁄4 teaspoon cayenne
- 1 teaspoon ground cumin
- 3 tablespoons red onions, grated
- 1 cup red quinoa, cooked
- 1⁄4 cup olive oil, for cooking
directions
- Whisk together chickpea flour, water, tamari soy sauce, cayenne, cumin, and onion.
- Stir in the cooked quinoa and let stand 10 minutes.
- Heat 2 tablespoons of olive oil over medium heat in a frying pan and add pancakes in 1/4 cup measures. Cook until dark golden brown, 1-1/2 to 2 minutes each side. Add more oil as needed.
- Drain on paper towels.
- Serve.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
CoffeeMom
United States
I'm a full-time student at a University of Wisconsin campus, with a double major in Sociology and History. I have three adorable children, ages 9 yrs, 5 yrs, and our 2 yr old son. My nine yr old is in third grade. My 5 yr old is is in kindergarten. My littlest one is pleasantly plump. ;) We also have 2 cats.
My daughter recently joined recipezaar under the name Miss Bean
I also really like sewing. I make @ 1/3 of my daughters clothes. Reading is also a BIG staple in my life. One of my favorite ways to find a book is to walk into the library, pick a shelf and simply grab a book at random. I've read so many great books I probably wouldn't have found out any other way.
I also like to camp and fish with my DH. He eats, sleeps and breathes fishing. He would like to one day start his own company, he hand ties and sells fishing lures locally. And he loves my cooking and will try anything at least once. ;)
He works as a pressman at a local printing company.
<a href="http://smg.photobucket.com/albums/v426/mangomama/animations/?action=view¤t=neil_patrick_Harris.gif" target="_blank"><img src="http://img.photobucket.com/albums/v426/mangomama/animations/neil_patrick_Harris.gif" border="0" alt="Photobucket"></a>