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    You are in: Home / Recipes / Quickie Mexican Pizza for One Recipe
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    Quickie Mexican Pizza for One

    Quickie Mexican Pizza for One. Photo by lauralie41

    1/2 Photos of Quickie Mexican Pizza for One

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    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    1 mins

    10 mins

    echo echo's Note:

    Something I often make for lunch or supper when I'm on the fly and eating alone (though of course if someone else is around I'll make one for them, too--big of me, don't you think?). Sometimes in place of the cheddar or mixed Mexican cheeses, I use shredded pepper jack cheese (Monterey Jack with jalapeno peppers) and omit the chilies.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spread toppings on tortilla in the order mentioned.
    2. 2
      Bake about 10 min at 325°F.

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    Ratings & Reviews:

    • on September 29, 2013

      45

    • on January 24, 2008

      55

      I made this exactly as written and it was very yummy! The hubby added jalapenos to his and he was a big fan also! We had these alongside a bowl of tortilla soup and it was a wonderful combination. I loved the way the edges of the pizza got crisp but the center stayed soft. You can bet your boots that we'll have these again, thanks so much for posting your recipe :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 15, 2007

      45

      Yum. An easy lunch for me this past weekend. I used two small low carb tortillas but the same amount of topping. I used refried beans and a little less 2% cheese. Plus some good salsa we get at Sam's Club. A healthy and quick lunch!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Quickie Mexican Pizza for One

    Serving Size: 1 (212 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 320.4
     
    Calories from Fat 116
    36%
    Total Fat 12.9 g
    19%
    Saturated Fat 6.8 g
    34%
    Cholesterol 29.6 mg
    9%
    Sodium 1256.9 mg
    52%
    Total Carbohydrate 36.7 g
    12%
    Dietary Fiber 6.6 g
    26%
    Sugars 3.4 g
    13%
    Protein 15.2 g
    30%

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