Quickest Spanish Rice for Working Moms
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 2 tablespoons cooking oil
- 2 cups instant rice
- 1⁄4 cup frozen peas (optional but nice touch) or 1/4 cup carrot (optional but nice touch)
- 1⁄2 cup of ready made salsa
- 1 cup chicken broth
- cumin
- chili powder
directions
- First, sautee the rice in the oil. Stir until rice starts to turn brown.
- Add in vegetables and cook for additional 3-4 minutes.
- Stir in salsa, chicken broth, cumin to taste and chili powder to taste ( you can always add more later if necessary).
- Add chicken broth and simmer until fluids cook down.
- Since this is done with "ready made" items from your kitchen, you can be pretty flexible. Use what you have. Example: use a can of tomatoes with green chile's, use powdered chicken bouillon and water, add or reduce the amount of spices. Have fun, it is very delicious!
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RECIPE SUBMITTED BY
I am a proud mother of five (yes, five) and married to the most fabulous husband ever!
I love to cook and experiment daily!
My pet peeves are shake and bake, kids pasta in a can and hamburger helper~! GROSS!