Quick Cappuccino Mousse
"This is a yummy dessert treat that my mother got from International Delight quite a few years ago. Prep time includes time to chill."
- Ready In:
- 1hr 5mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 1⁄4 cup international delights instant cappuccino mix
- 1⁄4 cup cold milk
- 1 3⁄4 cups cold milk
- 2 (3 1/2 ounce) boxes vanilla instant pudding mix or (3 1/2 ounce) boxes vegetarian instant vanilla pudding mix
- 1 (8 ounce) container Cool Whip
directions
- Dissolve cappuccino mix in 1/4 cup cold milk in mixing bowl.
- Pour 1 3/4 cups cold milk into coffee mixture.
- Add 2 boxes instant pudding mix; beat with wire whisk 2 minutes.
- Gently stir in 1/2 of 8-oz tub of Cool Whip.
- Spoon into 8 dessert dishes; refrigerate 1 hour or until ready to serve.
- Top with remaining whipped topping.
- Note: You can substitute another coffee flavor if desired!
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Reviews
-
This wasn't bad. But it wasn't exceedingly good either. Is very rich but the texture is a little odd from all of that pudding and not alot of milk to thin it out. I might consider making it again but using more milk and a different flavor, maybe soemthing like hot chocolate mix instead of the cappucino mix. Sorry it didn't work out for us, but someone else might really love it!
RECIPE SUBMITTED BY
I'm a real estate agent in the lovely city of Rochester, New York. That's not what I expected to do with my life. I got my bachelor's in psychology, my masters in literacy education, and I taught high school special education for two years. Then I discovered that helping people find the homes of their dreams was my real passion. I've been doing it for over two years now and still absolutely love my career.
Other than that, I have a very spoiled Border Collie mix named Bear that I adopted from a local shelter in spring '08. He's gorgeous and fun and brings me great joy. Now if only I could find a man like that... LOL!
