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    You are in: Home / Recipes / Pumpkin Pancakes Recipe
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    Pumpkin Pancakes

    Pumpkin Pancakes. Photo by Dine & Dish

    1/6 Photos of Pumpkin Pancakes

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    c0dphish's Note:

    This is an excellent Holiday season breakfast treat.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      preheat a skillet over medium heat.
    2. 2
      Coat with oil or cooking spray Combine eggs, buttermilk, butter, pumpkin, sugar, and salt in a large bowl.
    3. 3
      Blend ingredients together.
    4. 4
      Combine remaining ingredients in a small bowl.
    5. 5
      Mix in the dry ingredients with the wet ingredients and blend until smooth.
    6. 6
      Pour the batter into the skillet to form 5-inch circles (1/4 cup portions).
    7. 7
      When the batter stops bubbling and edges begin to harden, flip the pancakes.
    8. 8
      They should be dark brown.
    9. 9
      This will take about 1 to 2 minutes.
    10. 10
      Flip the pancakes and cook the other side for the same amount of time, until dark brown.

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    Ratings & Reviews:

    • on October 22, 2011

      55

      These are delicious! I didn't have buttermilk so I mixed some lemon juice into skim milk to substitute. My family loved them as well. I'm sure you could make a bunch of them and freeze!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 16, 2011

      55

      Made these for my husband for breakfast. They're delicious. Thanks for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 08, 2010

      55

      Outstanding! Light and fluffy which is mandatory, for me, for pancakes. The pumpkin and spice flavors were prominent but not overpowering, just perfect in my opinion.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (19)

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    Nutritional Facts for Pumpkin Pancakes

    Serving Size: 1 (180 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 484.8
     
    Calories from Fat 179
    37%
    Total Fat 19.9 g
    30%
    Saturated Fat 11.4 g
    57%
    Cholesterol 168.7 mg
    56%
    Sodium 791.3 mg
    32%
    Total Carbohydrate 63.2 g
    21%
    Dietary Fiber 1.9 g
    7%
    Sugars 22.3 g
    89%
    Protein 13.2 g
    26%

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