Pumpkin Chocolate Loaves
- Ready In:
- 1hr 20mins
- Ingredients:
- 14
- Yields:
-
3 loaves
- Serves:
- 24
ingredients
- 3 1⁄2 cups white sugar
- 1 1⁄4 cups vegetable oil
- 3 eggs
- 1 (29 ounce) can solid-pack pumpkin
- 3 ounces squares unsweetened chocolate, melted and cooled
- 1 1⁄2 teaspoons vanilla
- 3 3⁄4 cups flour
- 1 1⁄2 teaspoons salt
- 1 1⁄2 teaspoons baking powder
- 1 1⁄4 teaspoons baking soda
- 1 1⁄4 teaspoons cinnamon
- 1 1⁄4 teaspoons ground cloves
- 1⁄2 teaspoon nutmeg
- 2 cups semisweet chocolate morsels
directions
- In large mixing bowl, combine sugar and oil. Add eggs, mix well. Stir in the pumpkin, melted chocolate and vanilla, mix well.
- Combine the dry ingredients in seperate bowl. Mix into pumpkin mixture just until blended. Stir in the chocolate chips.
- Transfer batter to 3 greased and floured 9 inch loaf pans. Bake at 350 degrees 55 to 65 minutes or until toothpick comes out clean. Cool in pans 10 minutes, remove to wire rack to cool completely.
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RECIPE SUBMITTED BY
<p>I have always loved to cook and bake, it is my favorite pasttime. I'm always looking for people to feed.</p>