Prawn and Prosciutto Salad Recipe

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Total Time
18mins
Prep
10 mins
Cook
8 mins

This is rather an unconventional seafood salad and we loved it.

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Ingredients

Nutrition

Directions

  1. Salt and freshly ground black pepper.
  2. Wrap the flat head fillets in the prosciutto with parsley.
  3. Fry them in little olive oil until just done.
  4. Prepare the salad dressing and toss the vegetables.
  5. Place the fillets on top.
  6. Garnish with pine nuts.
  7. Sprinkle with vinegar.