Pound Cake

Submitted by Maureenie

"This recipe came from my great grandmother and has been enjoyed by our family for many years. It's just a great basic pound cake."

 

• Ready In: 1hr 10mins
• Ingredients: 6
• Serves: 12

ingredients

• 1⁄2 lb butter
• 2 cups sugar
• 4 eggs
• 1 cup milk
• 1 tablespoon vanilla extract
• 4 cups presto flour

directions

1. Preheat oven to 350 degrees.
2. Grease and flour a bundt pan.
3. Melt butter in a medium saucepot and stir sugar into the melted butter.
4. Beat eggs lightly and add to the butter mixture. Then add the milk and vanilla.
5. Measure flour into a large mixing bowl.
6. Pour the liquid mixture into the flour and stir until well combined.
7. Pour cake batter into the bundt pan.
8. Bake at 350 degrees for 1 hour.