Pots De Creme (Non-Dairy)

"A delicious and simple dessert- made better by the fact that it's non-dairy. I serve it in ramekins with a dusting of white sugar and a sliced strawberry for garnish. Be forwarned: this stuff is REALLY rich!"
 
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Ready In:
5mins
Ingredients:
4
Serves:
4-6
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ingredients

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directions

  • Heat soy milk to boiling in microwave or on stovetop.
  • In a blender or food processor, combine remaining ingredients. Pour in hot soy milk and blend until smooth, 1 or 2 minutes.
  • Pour into 4 large ramekins (or 6 small ones) and refrigerate for at least 3 hours before serving.

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RECIPE SUBMITTED BY

I am 28 years old and work as a lawyer for a national organization. I live with my husband David in the beautiful city of Ottawa.
 
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