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    You are in: Home / Recipes / Portuguese Style Beans Recipe
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    Portuguese Style Beans

    1/1 Photo of Portuguese Style Beans

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    threeovens's Note:

    A simple recipe for beans without a zillion ingredients. Preparation time does not include the overnight soak. You can also use 4 cans of cooked beans to avoid the wait.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Soak beans overnight, then cook until tender, about 2 hours, or according to package directions. Drain.
    2. 2
      Meanwhile, in a large skillet heat oil over medium heat and sauté onions and garlic until softened, about 5 minutes. Add the ground beef and cook until no longer pink; be sure to break up the meat into small pieces. Add tomato sauce, cloves, chili powder, salt and pepper, parsley, and the red pepper (leave whole).
    3. 3
      Add beans and cook another 25 minutes, covered.

    Browse Our Top Beans Recipes

    Ratings & Reviews:

    • on March 16, 2013

      55

      We loved this! Very similar to chili but not as saucy. Wonderful flavor. Very easy to make. dh served it over macaroni. i would have preferred rice. Made for March Tag game in the Spain/Portugal forum.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 13, 2009

      45

      This is indeed a simple recipe that you probably have the ingredients for. Made as directed but after browning the meat put cooked beans, and meat and seasoning in crockpot on low for 1 hr (had to go to the office for a bit before dinner) Worked fine. Was injoyed by all. It looks like chili, but the clove comes through and gives it a different flavor. Made for ZWT 5

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Portuguese Style Beans

    Serving Size: 1 (128 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 151.0
     
    Calories from Fat 83
    55%
    Total Fat 9.2 g
    14%
    Saturated Fat 3.4 g
    17%
    Cholesterol 38.5 mg
    12%
    Sodium 147.3 mg
    6%
    Total Carbohydrate 4.8 g
    1%
    Dietary Fiber 0.7 g
    3%
    Sugars 1.4 g
    5%
    Protein 12.6 g
    25%

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