Pork Roast & Sauerkraut

READY IN: 8hrs 15mins
Recipe by Maqua

A delicious German dish, easy in a Crockpot.

Top Review by Audrey M

I love cooking in the crockpot. I use it all year round. It is nice in the summer because you don't heat up your kitchen and in the winter it is nice to come home to a home cooked meal. This recipe is easy to put together and doesn't lack in taste. The only thing different I did was to add sliced Granny Smith Apples to it for a little bit more flavor. Thanks for posting.

Ingredients Nutrition

Directions

  1. Put all ingredients into crockpot.
  2. Cook on High for 1 and 1/2 hours.
  3. Switch to Low for 6-8 hours ( or more ).
  4. Serve with Peroghies and Applesauce; or any style of soft potatoes.

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