Prep 15 mins
Cook 1 hr
This recipe is good. My husband is not fond of pork, but by adding apples, he will eat it.
- 6 pork chops
- 3 -4 unpeeled apples, cored and sliced
- 1⁄4 cup packed brown sugar
- 1⁄2 teaspoon cinnamon
- 2 tablespoons butter
- Heat oven to 400°.
- Brown chops on all sides in hot fat.
- Place apple slices in greased baking dish.
- Sprinkle with sugar and cinnamon.
- Dot with butter.
- Top with pork chops.
- Bake for 1 1/2 hours.
This is an excellent recipe, I substitute boneless pork loin chops and reduce the baking time to 45 mins., depending on the thickness. Everyone that we have made them for just loves the sweetness of the cinnamon apples!
Wonderful recipe. I was worried about the high temperature for 1 1/2 hours and since I was only making 2 chops I cut the temperature back to 375 and baked them for 1 1/4 hours covered. perfect. Lovely aroma and the combination of spices is so tasty. The chop was very moist. I chose a perfect veggie side dish to go with them recipe#67519 Oriental cabbage and also had a small plain boiled potato. This was a meal to remember thanks BJTAILGATES for posting this delicious recipe