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From Diners, Drive-ins and Dives on Food Network.
Make and share this Pork Chili Verde recipe from Food.com.
- Simmer diced pork in large pot of water until tender. Drain pork and return to pot.
- Add remaining ingredients and simmer until heated thoroughly.
- Restaurant Recipe: This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. Food Network Kitchens have not tested this recipe in the proportions indicated and therefore cannot make representation as to the results.