Poppy Seed Bars
- Ready In:
- 1hr
- Ingredients:
- 13
- Yields:
-
2 dozen
ingredients
- 1⁄2 cup poppy seed
- 4 tablespoons milk
- 1⁄2 cup butter
- 1⁄2 cup sugar
- 1⁄4 cup honey
- 2 eggs
- 1 3⁄4 cups all-purpose flour
- 1⁄2 teaspoon salt
- 1 teaspoon salt
- 1⁄4 teaspoon baking soda
- 1 teaspoon vanilla
- 1 cup desiccated coconut
- icing sugar
directions
- Preheat oven to 350°F.
- In a small bowl, combine poppy seed and 2 tbsp milk.
- In a medium mixing bowl, cream together butter, sugar and honey.
- Add eggs and beat well.
- Sift together flour, salt, baking powder and soda.
- Blend into creamed mixture alternately with 2 tbsp milk and vanilla.
- Stir in coconut and poppy seed milk mixture.
- Spread evenly in a greased 13 x 9 x 2 inch pan.
- Bake for 25 to 30 minutes.
- Cool in pan on wire rack.
- Sprinkle top with sifted icing sugar and cut into bars.
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RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!