Pomegranate and Poppy Seed Salad
"Crisp green salad made festive by the red pomegranate seeds!"
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
- 2 heads romaine lettuce, torn into bite-size pieces
- 1 medium red onion, sliced thin
- 2 cups pomegranate seeds
- 1 cup mayonnaise
- 2⁄3 cup sugar
- 1⁄2 cup milk
- 1⁄4 cup white vinegar
- 2 tablespoons poppy seeds
directions
- In a large bowl, mix the romaine, onion and pomegranate seeds.
- In a small bowl, mix the remaining ingredients until well blended.
- Pour over salad; toss to coat.
- Serve immediately.
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Reviews
-
I actually made this at Christmas time but I'm just getting around to reviewing it now. I served along with a spinach sausage pie. Very good and festive salad! Thanks! -
Very enjoyable salad. Loved the slightly tart flavor of the pomegranate with the sweetness of the poppyseed dressing. I did decrease the amount of sugar just a bit though as a personal preference. -
This is really good I have made it a couple times now. Tonight its comeing to a potluck Thanks
RECIPE SUBMITTED BY
MA HIKER
North Haven, Connecticut
I have been a member of recipezaar and food.com for years. This is definitely my go-to place for recipes and love that I can have all my individual cookbooks to sort and store recipes. ? I like to experiment when I cook and find that I rarely follow a recipe as it is written. I am also pretty health conscious and try to cook low-fat for regular everyday meals (you can't skimp on the rich stuff for holiday meals & treats!). I also avoid processed foods and use fresh wholesome ingredients whenever possible.
