Pollo E Cannellini Salad

Submitted by Clifford Boren

"Good light meal on a hot summer's evening when you don't want to turn on the stove."

 

• Ready In: 15mins
• Ingredients: 8
• Serves: 4

ingredients

• 2 cups cooked chicken
• 1⁄2 cup tosted slivered almonds
• 2 teaspoons lemon zest
• 2 garlic cloves, minced
• 1 (15 ounce) can cannellini beans, drained and rinsed
• 3 tablespoons extra virgin olive oil
• 1 tablespoon fresh lemon juice
• 1⁄2 cup sliced olive

directions

1. Combine everything and toss well.