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    You are in: Home / Recipes / Pizza with Macaroni Crust Recipe
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    Pizza with Macaroni Crust

    Pizza with Macaroni Crust. Photo by * Pamela *

    1/1 Photo of Pizza with Macaroni Crust

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    8 mins

    20 mins

    Skeeter's Note:

    Preparation time is an estimate. Total bake time is 20 minutes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix prepared macaroni and cheese with eggs and put into a greased 9-inch x 13-inch pan.
    2. 2
      Bake for 10 minutes at 375 degrees.
    3. 3
      Top with the tomato sauce, basil and oregano.
    4. 4
      Then add the rest of the ingredients.
    5. 5
      Bake for 10 minutes more.

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    Ratings & Reviews:

    • on September 15, 2007

      55

      Kids looooved it! Hubby rolled his eyes at first when he heard what he was having for dinner. But after he took one bite, he said he was pleasantly surprised. He loved it too!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 05, 2004

      55

      Two of my kids favourite meals all rolled into one! My three kidlings just loved this easy dish! I made it exactly as posted and used pepperoni and cheese as my toppings. I love the fact that I almost always have these ingredients in the house and I can whip this up in no time! My kids thank you :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 04, 2008

      55

      I made this for lunch and it turned out awesome! I followed the recipe as directed, but I did not add pepperoni. The kids got to help make their own lunch which they enjoyed. They loved this and asked for it again! Which is a good sign!I was a little skeptical to try this but I am so glad I did.Thanks for a great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pizza with Macaroni Crust

    Serving Size: 1 (118 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 279.4
     
    Calories from Fat 102
    36%
    Total Fat 11.4 g
    17%
    Saturated Fat 6.0 g
    30%
    Cholesterol 104.6 mg
    34%
    Sodium 723.6 mg
    30%
    Total Carbohydrate 27.8 g
    9%
    Dietary Fiber 1.6 g
    6%
    Sugars 6.1 g
    24%
    Protein 16.9 g
    33%

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