Pizza Dough

Submitted by doughqueen

"For two family pizzas. Performed with food processor"

 

• Ready In: 15mins
• Ingredients: 5
• Yields: 2 portions

ingredients

• 1 kg flour (one package)
• 550 ml water (lukewarm)
• 5 tablespoons olive oil
• 1 tablespoon salt
• 30 -50 g yeast

directions

1. Add water to half of the flour.
2. Mix 1 minute.
3. Add crumbled yeast.
4. Mix 5 minutes.
5. Add salt and 2 tablespoon olive oil.
6. Mix 1 minute.
7. Add second part of flour.
8. Mix 3 minutes.
9. Add 3 tablespoon oil.
10. Mix until dough separates form the walls.
11. Dived into 2 portions.
12. Let rise at least 30 minutes for pizza or 1 1/2 hours for bread.
13. Ready to use or to bake.
14. Now you can use both or freeze one portion. Or you make one pizza and one bread!