Pizza Dough

Submitted by ian4688

"Light Thin and Crispy Pizza Dough"

 

• Ready In: 2hrs 7mins
• Ingredients: 6
• Yields: 6-8 7 inch pizza bases
• Serves: 10

ingredients

• 650 g strong white flour
• 7 g yeast
• 5 g salt
• 50 ml olive oil
• 25 ml milk (warmed)
• 325 ml warm water

directions

1. mix flour, salt and yeast in a mixing bowl.
2. Stir in Olive Oil and Milk.
3. Using hands gradually mix in the water until it forms a soft dough.
4. Knead the dough for 5+ minutes.
5. Place dough in a clean bowl covered with a clean damp tea towel. Leave to prove for 1.5 hours.