Prep 15 mins
Cook 1 hr 15 mins
I made this for DH for his birthday last year..forgot all about it! Everyone really enjoyed it!
Make and share this Pistachio Cheese Cake recipe from Food.com.
- Mix the crust ingredients (with fingers or pastry tool) until crumbly and put in a greased 10 inch spring form pan.
- Bake at 400 degrees for approx 10 minute.
- Mix all, but eggs, together well, then add one egg at a time.
- Place filling in prepared crust and bake at 350 degrees for 1 hour.
I made this for my son's 6th birthday at his request. It got many compliments and most people were suprised that it was homemade. It was easy and had a great cheesecake flavor with a mild pistachio influence. I think next time I would add some sugar or brown sugar to the crust ingredients, but that's just my personal preference. Thanks for a great, easy recipe - my little boy was thrilled!