Pistachio Cheese Cake

READY IN: 1hr 30mins
Recipe by katie in the UP

I made this for DH for his birthday last year..forgot all about it! Everyone really enjoyed it!

Top Review by TnuSami

I made this for my son's 6th birthday at his request. It got many compliments and most people were suprised that it was homemade. It was easy and had a great cheesecake flavor with a mild pistachio influence. I think next time I would add some sugar or brown sugar to the crust ingredients, but that's just my personal preference. Thanks for a great, easy recipe - my little boy was thrilled!

Ingredients Nutrition


  1. Mix the crust ingredients (with fingers or pastry tool) until crumbly and put in a greased 10 inch spring form pan.
  2. Bake at 400 degrees for approx 10 minute.
  3. Mix all, but eggs, together well, then add one egg at a time.
  4. Place filling in prepared crust and bake at 350 degrees for 1 hour.

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