Pineapple Pops

"Your kids will love these and they don't need to know they are healthy. Each pop has about 160 calories and includes fruit and yogurt. Good low cal snack for mom and dad too. I guessed the freezing time. It may be different for your freezer."
 
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photo by Mami J photo by Mami J
photo by Mami J
photo by Mami J photo by Mami J
Ready In:
3hrs 15mins
Ingredients:
3
Serves:
6
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ingredients

  • 2 cups plain yogurt
  • 12 cup canned crushed pineapple (packed in its own juice instead of packed in syrup)
  • 1 (12 ounce) can pineapple juice concentrate (concentrate, thawed) or (12 ounce) can pineapple-orange juice (concentrate, thawed)
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directions

  • Drain the can of crushed pineapple so all the juice runs out.
  • Put all the ingredients in a medium-sized bowl and mix them together.
  • Spoon the mixture into the paper cups. Fill them almost to the top.
  • Stretch a small piece of plastic wrap across the top of each cup.
  • Using the popsicle stick, poke a hole in the plastic wrap. Stand the stick straight up in the center of the cup.
  • Put the cups in the freezer until the mixture is frozen solid.
  • Remove the plastic wrap and peel away the paper cup and enjoy.

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Reviews

  1. These are really good! My kids liked them a lot. I'm sure it would work with other fruits (canned peaches, etc). Thank you for posting! Made for Bevy Tag.
     
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RECIPE SUBMITTED BY

I am the mother of two beautiful boys. I love to bake and cook which has helped me to become very overweight. I have lost 50 pounds this past year and have been learning to cook "lighter". We still enjoy many of the same dishes we used to. However, I have learned portion control and how to make suttle changes to my recipes that don't affect the flavor.
 
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