Pineapple Coconut Pie

Total Time
Prep 5 mins
Cook 35 mins

I got this recipe from Recipe Hall of Fame Quick and Easy Cookbook. My dad loves it, and it's super easy.

Ingredients Nutrition


  1. Make sure butter has cooled a little.
  2. Mix sugar, eggs and butter.
  3. Mix in pineapple, coconut and vanilla.
  4. Pour into pie shells.
  5. Bake at 350 degrees F for 35 minutes or until done.


Most Helpful

This recipe is a sure-fire winner. It came together easily and smelled heavenly baking. The only change I made was to add 1/2 teaspoon each of pineapple and coconut flavoring in addition to 2 teaspoons of vanilla. My mother in law, an awesome cook, kept one of the pies to eat herself. Thanks for making me look like a good cook!

MiMadre' July 14, 2008

What a wonderfully delicious pie! We loved the flavor of this dessert and it was so easy to prepare. Thanks for sharing this delicious pie recipe and I'm so glad I chose it for Pick A Chef!

Dreamgoddess April 23, 2006

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