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    You are in: Home / Recipes / Pimento Mac and Cheese Recipe
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    Pimento Mac and Cheese

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Chef #379453's Note:

    Not your old box Mac and Cheese ! I found this Recipe on ifood when looking for a Grown Up style Mac & Cheese and I think this is it ! Making this in 4 individual serving bowls, and I top with crumbled bacon and bread crumbs just before removing from oven that last few minutes of cooking to give it just a little extra grown up touch.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb macaroni (try something other than elbow!)
    • 14 ounces pimento cheese (regular or jalepeno)
    • 1/4 cup margarine (Brummel & Brown)
    • 1/3 cup flour
    • 2 cups milk
    • salt and pepper

    Optional

    • bacon crumbles and fine breadcrumbs

    Directions:

    1. 1
      Cook macaroni in boiling water for approximately 12 minutes or until pasta is tender. Drain and set aside.
    2. 2
      In a saucepan, melt butter over medium heat. Stir flour into the melted butter until combined. Stirring ocassionally, cook for 2 minutes'.
    3. 3
      Add milk and keep stirring until flour mixture has has thickened. Once thickened, add 1 cup of Palmetto Cheese and remove from the heat.
    4. 4
      Stir until combined. Add salt and pepper to taste.
    5. 5
      In oven safe bowls combine macaroni and the cheese sauce until mixed thoroughly. Spoon remaining Palmetto Cheese over the top. Bake at 350F until bubbly, approximately 25 minutes.
    6. 6
      Right before removing from oven, top with crumbled bacon and bread crumbs if desired.

    Ratings & Reviews:

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    Nutritional Facts for Pimento Mac and Cheese

    Serving Size: 1 (260 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 589.6
     
    Calories from Fat 107
    18%
    Total Fat 11.9 g
    18%
    Saturated Fat 4.2 g
    21%
    Cholesterol 17.0 mg
    5%
    Sodium 133.4 mg
    5%
    Total Carbohydrate 98.8 g
    32%
    Dietary Fiber 3.9 g
    15%
    Sugars 3.0 g
    12%
    Protein 20.0 g
    40%

    The following items or measurements are not included:

    pimento cheese

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