Upgraded Kraft Mac N Cheese

Recipe by jaynine
READY IN: 40mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (14 ounce) package Kraft macaroni and cheese (dinner, blue box)
  • 1
    cup shredded cheddar cheese
  • 12
  • 14
    teaspoon ground red pepper or 1/4 teaspoon black pepper
  • 6
    butter flavored crackers, crushed (like Ritz)
  • 1
    tablespoon butter or 1 tablespoon margarine, melted
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DIRECTIONS

  • Preheat oven to 375°F.
  • Prepare Mac n Cheese dinner as directed on package.
  • Stir in 1/2 cup of the Cheddar cheese, the sour cream and pepper.
  • Spoon into greased 1-1/2 quart baking dish; sprinkle with remaining 1/2 cup Cheddar cheese.
  • Combine the melted butter and cracker crumbs and sprinkle over the top.
  • Bake at 375 for 20 minutes. Let stand 5 minutes before serving.
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