Pierogie Casserole

Submitted by Debbie257

"This came from my sister in South Carolina.."

 

• Ready In: 1hr
• Ingredients: 8
• Serves: 15

ingredients

• 8 potatoes
• 1 1⁄2 cups butter
• 16 ounces Velveeta cheese
• 1 red onion
• 1⁄2 cup sour cream
• salt & pepper
• milk
• lasagna noodle

directions

1. Cook taters -- drain off water.
2. Mash taters with 1 stick butter, 1/2 cup sour cream and milk (as needed). Add salt & pepper to taste. Mixture should be slighty soupy.
3. Cube & melt Velveeta cheese on low setting in microwave. Add to potato mixture.
4. Cook & Drain pasta. Add 1 stick butter.
5. Chop & Saute Onion with 1 stick butter.
6. Layer Taters, Pasta, & Onions in 13 x 9 pan.
7. Bake uncovered -- 350 degrees for 30 minutes.

Reviews

[duonyte]

Chef, you do not show the amount of pasta or what type of pasta in your ingredients. Several zaarites have asked about this.