Pico De Gallo
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
10
ingredients
- 6 medium tomatoes, diced
- 1 medium onion, diced
- 1⁄4 cup fresh cilantro, chopped
- 2 -4 fresh serrano peppers or 2 -4 jalapenos, seeded and minced
- 1 pinch garlic powder, just a pinch
- salt
directions
- Put all ingredients in a bowl. If you want the pico de gallo hotter, leave some of the seeds.
- Add 1/2 cup of cold water, mix well.
- Let set a few minutes.
- Serve with any mexican dish.
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RECIPE SUBMITTED BY
Holley Mc
United States