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    You are in: Home / Recipes / Pico De Gallo Recipe
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    Pico De Gallo

    Pico De Gallo. Photo by Lavender Lynn

    1/1 Photo of Pico De Gallo

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Tigerlillyblu's Note:

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small bowl, combine tomatoes, onion, lime juice, cilantro, jalapeno, salt and pepper.
    2. 2
      Nice addition to cheese quesadillas, burritos and salads.

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    Ratings & Reviews:

    • on January 20, 2010

      55

      EXCELLENT side dish to any Mexican dinner. Served it along side Cuban Ropa Vieja and Most excellent Mexican Rice. Nice fresh flavors. Thanks for the great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 21, 2009

      55

      Essential part of a Mexican dinner, and this is the way to do it. Simple, fresh, bright and colorful. We served this with chips, then added it to guacamole, then used it on enchiladas.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pico De Gallo

    Serving Size: 1 (115 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 28.5
     
    Calories from Fat 1
    67%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 4.5 mg
    0%
    Total Carbohydrate 7.0 g
    2%
    Dietary Fiber 1.3 g
    5%
    Sugars 3.2 g
    12%
    Protein 0.9 g
    1%

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