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This recipe is courtesy of Cocina Cubana club/Pascual Perez/Sonia Martinez. The following is served with rice or as a filling in the "Pastelittos de Carne". It can be made with ground lean beef or turkey.
Units: US | Metric
Serving Size: 1 (146 g)
Servings Per Recipe: 6
The following items or measurements are not included:
pimento stuffed olives