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    You are in: Home / Recipes / Philly Cheesecake Party Pops Recipe
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    Philly Cheesecake Party Pops

    Philly Cheesecake Party Pops. Photo by Beautiful BC

    1/1 Photo of Philly Cheesecake Party Pops

    Total Time:

    Prep Time:

    Cook Time:

    45 hrs 30 mins

    10 hrs 30 mins

    35 hrs

    Beautiful BC's Note:

    Recipe from Kraft using Philadelphia cream cheese. A bit of work & a little on the messy side but the presentation is lovely and your guests will appreciate your efforts. Fabulous dessert for a buffet or appetizer party.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat overn to 325°F.
    2. 2
      Line 13x9 inch pan with foil, with ends extending over sides. Process first 4 ingrediants in food processor until well blended. Pour into prepared pan.
    3. 3
      Bake 35 min or until centre is set. Cool completely. Refrigerate 4 hours. Use foil handles to lift cheesecake from pan before cutting into 42 squares. Roll each square into ball; place on parchment paper covered baking sheet. Insert 1 lollipop stick into cetnre of each. Freeze 4 hours.
    4. 4
      Melt chocolates in separate bowls. Dip 21 lollipops in dark chocolate, returning to baking sheet. Repeat with remaining lollipops and white chocolate. Drizzle remaining melted chocolate of contrasting colour over lollipops.
    5. 5
      Refrigerate 1 hour or so until chocolate is firm.

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    Ratings & Reviews:

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    Nutritional Facts for Philly Cheesecake Party Pops

    Serving Size: 1 (51 g)

    Servings Per Recipe: 42

    Amount Per Serving
    % Daily Value
    Calories 213.2
     
    Calories from Fat 131
    61%
    Total Fat 14.5 g
    22%
    Saturated Fat 8.8 g
    44%
    Cholesterol 31.5 mg
    10%
    Sodium 69.4 mg
    2%
    Total Carbohydrate 20.1 g
    6%
    Dietary Fiber 0.7 g
    3%
    Sugars 18.5 g
    74%
    Protein 2.9 g
    5%

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