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    You are in: Home / Recipes / Perfect Banana Bread Recipe
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    Perfect Banana Bread

    Perfect Banana Bread. Photo by Shirl (J) 831

    1/5 Photos of Perfect Banana Bread

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    10 mins

    50 mins

    Pippy's Note:

    I made this once to take up to my boyfriend's cottage, but we ate the whole thing almost right out of the oven. This is my very favourite baked treat.

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    Ingredients:

    Serves: 12

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Mix sugar and butter.
    2. 2
      Stir in other dry ingredients.
    3. 3
      Mix with the rest of the ingredients.
    4. 4
      Put into sprayed 8 1/2 x 4 1/2 inch bread pan.
    5. 5
      Bake for 50 minutes at 350.
    6. 6
      YUM!
    7. 7
      This recipe is adapted from the PETA cookbook.

    Browse Our Top Quick Breads Recipes

    Ratings & Reviews:

    • on March 02, 2003

      55

      Scrumptious! This is the easiest banana bread recipe I have ever used. It took 5 minutes prep time and popped it in the oven. Great banana taste and not too sugary. I added another banana for super banana flavor.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 18, 2003

      55

      I'm always looking for baked good recipes that do not contain eggs. (My son is allergic to milk, eggs, and peanuts.) This is the best egg-free banana bread recipe I've tried! I added chocolate chips (Yum!) and baked it for about 10 minutes longer than the recipe said.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 11, 2010

      I love this recipe - I increase the milk to 2/3 cup, makes the batter a little moister. We love it with chocolate chips. Such an easy recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (20)

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    Nutritional Facts for Perfect Banana Bread

    Serving Size: 1 (72 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 212.4
     
    Calories from Fat 78
    36%
    Total Fat 8.6 g
    13%
    Saturated Fat 3.9 g
    19%
    Cholesterol 14.9 mg
    4%
    Sodium 177.9 mg
    7%
    Total Carbohydrate 30.8 g
    10%
    Dietary Fiber 1.5 g
    6%
    Sugars 11.1 g
    44%
    Protein 3.7 g
    7%

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