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    You are in: Home / Recipes / Pepperoni Pizza Pasta Recipe
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    Pepperoni Pizza Pasta

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Sarah_Ont's Note:

    my husband loves this recipe for lunch! I got it on a website (forgot which one) and modified it to suit his tastes. Leftover sauce freezes well.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      cook pasta.
    2. 2
      Saute garlic and vegetables in the oil.
    3. 3
      Add tomatoes and basil and cook for 10 minutes.
    4. 4
      Stir in remaining ingredients and toss with pasta.
    5. 5
      Serve and enjoy!

    Ratings & Reviews:

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    Nutritional Facts for Pepperoni Pizza Pasta

    Serving Size: 1 (246 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 362.1
     
    Calories from Fat 150
    41%
    Total Fat 16.7 g
    25%
    Saturated Fat 6.0 g
    30%
    Cholesterol 66.4 mg
    22%
    Sodium 602.2 mg
    25%
    Total Carbohydrate 38.1 g
    12%
    Dietary Fiber 3.7 g
    15%
    Sugars 6.7 g
    27%
    Protein 15.4 g
    30%

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