Recipe by Kim1
This is so good and easy to make. Also taste great with out the pecans. Taste great with a little shredded cheese on it.
- 4 cups chicken broth
- 8 green onions, chopped
- 1 (10 ounce) can cream of mushroom soup
- 2 (4 ounce) envelopesmixed long grain and wild rice blend
- 1 cup pecans