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1/4 Photos of Pecan Crusted Chicken With Raspberry Drizzle
Easy crispy chicken with a simple raspberry sauce. You could also do this with boneless breasts if you like, but thighs are so much more flavorful and give the dish that extra boost. Adjust the cook time to about 25 minutes if using boneless breasts. This recipe was a contest entry for RSC #11.
Units: US | Metric
Serving Size: 1 (181 g)
Servings Per Recipe: 2