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    You are in: Home / Recipes / PEANUT CHICKEN (((YUMMY))) Recipe
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    PEANUT CHICKEN (((YUMMY)))

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Alan Leonetti's Note:

    I tasted this at a Chinese Restaurant Buffet here in Albuquerque. It was so delicious, that I just had to duplicate it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large non-stick skillet heat peanut oil& sesame oil over medium-high heat.
    2. 2
      Add ginger& garlic& cook until aroma is released.
    3. 3
      Stir in chicken pieces& cook until golden brown.
    4. 4
      Stir in peanut butter.
    5. 5
      Stir in scallions& coconut milk& simmer until thickened, about 3 minutes.
    6. 6
      Season with salt& pepper& serve over white rice.
    7. 7
      If desired, garnish with toasted peanuts& cilantro.

    Ratings & Reviews:

    • on October 05, 2006

      55

      This was great. My son didn't care for it, the PB turned him off, but his 9 yo tastebuds aren't yet refined. It reminded me of a Thai peanut chx recipe I do often with cabbage and veggies. for this, I just served over rice. Would make again! I did add about 3/4 c milk to sauce while in pan to loosen it and make it go further.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for PEANUT CHICKEN (((YUMMY)))

    Serving Size: 1 (426 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1005.9
     
    Calories from Fat 776
    77%
    Total Fat 86.2 g
    132%
    Saturated Fat 36.2 g
    181%
    Cholesterol 170.2 mg
    56%
    Sodium 289.0 mg
    12%
    Total Carbohydrate 11.2 g
    3%
    Dietary Fiber 2.3 g
    9%
    Sugars 2.9 g
    11%
    Protein 51.2 g
    102%

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